Sacred Llama Salt Container and Tube Box
Sacred Llama Salt Containers on Kitchen Counter
Sacred Llama Salt Container with Maras Ponds at the Background

Premium Andean Semi-coarse Salt
in a 1-pound Container

    $ 28.00

    Premium Andean semi-coarse salt in a convenient 1-pound (16 oz.) container for grinder refills. Sourced from a single natural origin in the Maras salt ponds at the foothills of the Maras mountain in the Sacred Valley of the Incas, Peru, this mineral-rich salt is hand-harvested and delivers a nuanced, well-balanced flavor with distinctive depth.

    Unlike most artisan salts, which typically do not contain iodine, this salt has iodine added prior to packaging to meet nutritional requirements. Naturally lower in sodium than conventional table salt, it is often chosen by those seeking reduced-sodium options, including individuals mindful of hypertension.

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      This premium Andean semi-coarse salt comes from the historic salt terraces of Maras, located in the Sacred Valley, high in the Andes of Peru. This remarkable salt has been produced using the same traditional methods for thousands of years, making it one of the world’s most unique and culturally significant salts.

      The salt originates from a natural underground stream that carries mineral-rich saline water from deep within the mountain. This water flows gently through a network of hand-built terraced ponds that cascade down the foothills. Each pond is carefully filled from top to bottom, allowing the sun and dry Andean air to slowly evaporate the water. As the water evaporates, beautiful salt crystals naturally form at the bottom of each pond.

      Once the crystals have fully developed, they are manually harvested by local families using traditional tools and techniques passed down through generations. The salt is then collected, dried, and placed into sacks before moving to the final processing stage. Prior to packaging, iodine is added, making this salt unique among artisan salts worldwide as the only salt of its kind with added iodine.

      This Andean salt is valued for its refined mineral balance and distinctive, crisp finish. Its semi-coarse texture makes it ideal for grinder refills, releasing fresh crystals that season with precision and enhance flavor and taste. The balanced mineral salinity elevates a wide range of dishes and is particularly exceptional on steaks, grilled meats, and barbecues, where it deepens flavors, enhances texture, and delivers a satisfying, well-rounded finish without overpowering the food.

      Packaged in a practical 1-pound (16 oz.) container, this salt combines ancient tradition with modern convenience—an exceptional choice for everyday cooking and gourmet applications alike.

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